Davis Food Truck & Catering — Event Menus
Made fresh on‑sitePick a themed package priced per guest, or mix & match by‑the‑pan favorites. ServSafe team • Eco‑friendly disposables • Rushville & Central Indiana.
Choose a Theme
Transparent per‑guest pricing. Includes service team, standard disposables, and setup. Travel may apply outside Rush County.
Smokehouse BBQ — $16.50/guest
Smoked pulled pork with soft buns and two signature sauces (Kansas City & Carolina). Sides built for crowds.
- Mac & Cheese with bacon
- Green beans
- Creamy coleslaw
Slider Bar — $19.00/guest
Three sliders per person. Pick any two styles below; served with kettle chips and warm apple cobbler.
- Cheeseburger w/ grilled onions
- Breaded chicken w/ pepper jack
- Buffalo chicken
- BBQ pulled pork (upgrade)
- Short rib + horseradish cheddar (upgrade)
Chicken Fiesta Bar — $18.50/guest
Adobo chicken, peppers & onions, rice, and all the fixings. Build tacos, bowls, or nachos at the window.
- Soft tortillas + fresh‑fried chips
- Queso, guac, salsa, pico, corn salsa
- Shredded cheese & lettuce, onions, cilantro, sour cream, limes, Cholula
Sausage & Spuds — $15.50/guest
Chargrilled smoked sausage on a hoagie with queso and peppers & onions. Served with roasted garlic mashed potatoes.
- Queso drizzle
- Grilled peppers & onions
- Assorted cookies
Pizza Party — $15.50/guest
Choose any two pizzas. Comes with breadsticks + house pub cheese. Add a garden salad for +$2.50/guest.
- Cheese • Pepperoni • BBQ Chicken + red onion
- Basil & Ricotta • Margherita
Summer Picnic — $14.50/guest
Grilled hamburgers & all‑beef hot dogs, built your way. Simple, fast, and classic for outdoor events.
- Buns, sliced cheese, lettuce, tomato, onion, pickle
- Ketchup, mayo, mustard
- Swap brats +$1.50/guest
Need vegetarian, vegan, or gluten‑free? We’ve got you. Tell us what you need and we’ll propose smart swaps.
By‑the‑Pan Favorites
All‑Beef Hot Dogs (15 ct) — $50
With buns, mustard, ketchup, relish.
Chili Cheese Dogs (15 ct) — $62
Crowd‑favorite upgrade for game days.
Hamburgers (15 ct) — $80
With buns, condiments, and add‑on toppings.
Smoked Sausage Hoagies (15 ct) — $80
Queso + grilled peppers & onions.
Signature Mac & Cheese (serves 10–12) — $38
Creamy, cheesy, built for holding cabinets.
BBQ Pork Mac & Cheese (serves 10–12) — $65
Pulled pork folded into our mac.
Parmesan Fries (serves 10–12) — $35
Tossed with parmesan & herbs.
Corn Bake (serves 10–12) — $32
Buttery, sweet, and perfect with BBQ.
Creamy Coleslaw (serves 20) — $35
Cool, crunchy, and travel‑friendly.
Potato Salad (serves 20) — $60
Classic picnic style.
Chicken Fingers (30 ct) — $140
Add dipping sauces (BBQ, ranch, honey mustard).
Buffalo Wings (50 ct) — $110
With celery & ranch.
Fruit Cobblers (serves 15) — $40
Hot apple, cherry, or peach. Served with whipped cream.
Note: Pricing and availability may vary by event size and date. Ask about volume discounts for 200+ guests.
Caramel & Kettle Corn
Add a dessert station: caramel corn, classic kettle corn, or seasonal flavors. Branded bags available.
Show dessert options
- Classic Kettle Corn — by the bag or by the pan
- Caramel Corn — small, regular, or family tubs
- Hot Apple Cider — 12 oz cups, seasonal
Get a Quote
Tell us your date, guest count, and location. We’ll confirm availability and lock in your menu.
- Email: info@davisfoodtruckandcatering.com
- Phone/Text: +1 (765) •••‑••••
- Service area: Rushville • Indianapolis • Central Indiana