Buffet-style packages
Wedding & Special Event Menu
Scratch-made menus for receptions, parties, and milestone celebrations. Saturday events have a $1,500 minimum.
Choose the package that fits your event
Classic and Premium packages include buffet setup, standard disposable plates, napkins, and flatware. Guest dining time is two hours.
Classic $19/personPremium $25/personTaco Bar $19/person
Classic Buffet · Starting at $19 per person
Choose 1 Main Course
- Smoked Pulled Pork or Chicken with Buns
- Smoked Bone-In Pork Chops
- Penne Pasta with House-Made Meatballs and Marinara
- Hand-Breaded Chicken Tenders with Dipping Sauces
- Pasta with Mushrooms and Seasonal Vegetables with Pesto
Choose 2 Sides
- Three-Cheese Mac & Cheese
- Roasted Garlic Mashed Potatoes
- Fresh Green Beans
- Family-Recipe Coleslaw
- Pasta Salad with Garden Vegetables
- Potato Salad
- BBQ Baked Beans
- Corn
- Handmade Yeast Rolls
Choose 1 Salad
- Garden Salad with Ranch and Italian
- Caesar Salad with Shaved Parmesan
- Spinach Salad with Cranberries, Red Onion, Blue Cheese, and House Vinaigrette
Premium Buffet · Starting at $25 per person
Choose 1 Main Course
- Slow-Smoked Brisket
- Hand-Breaded Fried Chicken
- Baked Bone-In Chicken Thigh in Dijon Cream Sauce
- Garlic and Herb Roasted Pork Loin
- Smash Burger
- Hand-Breaded Walleye
- Smoked Lobster Tail (+$4 per person)
- Baked Stuffed Portabella Mushroom
Choose 2 Sides
- Cheesy Au Gratin Potatoes
- Garlic Brussels Sprouts with Shaved Parmesan
- Roasted Asparagus with Béarnaise Sauce
- Sweet Potato Casserole with Marshmallows
- Roasted Red Potatoes with Fresh Herbs
- Roasted Carrots Glazed in Maple Syrup
Choose 1 Salad
- Caprese Salad with Balsamic Glaze
- Spinach Salad with Roasted Beet, Pecans, Blue Cheese, and Honey Mustard Vinaigrette
- Quinoa Salad with Chickpeas, Seasonal Vegetables, Fresh Herbs, and Lemon Vinaigrette
Taco Bar + Chips & Queso · $19 per person
Three tacos per person
Hard or soft shell. Choose two meats with black or refried beans, Spanish rice, shredded cheese, mild and spicy salsa, guacamole, sour cream, and lettuce.
Package Upgrades
- Add a second entrée: $3 per person
- Add an extra Classic or Premium side: $3.50 per person
- Substitute a Premium side or salad: $2 per person
Appetizer, dessert, drink, and late-night add-ons are available only with Classic or Premium buffet packages.
Custom menus welcome
Tell us your cuisine, family recipe, regional favorite, or dietary needs and we’ll build a tailored proposal.